More fresh fruits and veggies in your holiday= more beautiful, colorful food and less food coma later. We used a nonfat Greek yogurt dip, and a ranch dip set up next to the veggies. We fell back on the ranch dip with 12g fat per serving because we were worried the Greek yogurt dip would seem too healthy for the holidays. All we did for the Greek yogurt dip was add about 1 Tbsp each onion and garlic powder with salt to taste to about a cup of nonfat Greek yogurt. Guests preferred the Greek yogurt!